Combine all ingredients in a large bowl, tossing to coat.
Nutrition [Per Serving: about ⅔ cup]: 120 calories; 6 g total fat; 1.5 g saturated fat; 13 g protein; 4 g carbohydrate; 1 g fiber; 190 mg sodium
Making spinach pasta
[…] Healthier Chicken Salad […]
[…] Healthier Chicken Salad with whole grain crackers, celery, and fruit […]
[…] like to use half nonfat plain Greek yogurt and half olive oil mayonnaise in my homemade tuna or chicken salad, adding beneficial nutrients while cutting saturated fat and calories. Next time you’re making […]
Your email address will not be published. Required fields are marked *